Try this healthy and yummy paratha, the best thing is it doesnt require too much of time to prepare this and not even much ingredients.







Ingredients:
100 gms Grated Paneer
Coriander leaves chopped fine
Salt, Red Chili powder, Turmeric powderand Garam masala as per taste
Butter / Oil for frying
Whole wheat flour (atta)

Method:

In a pan put paneer fry for a min on high flames reduce the heat and add red chilli powder, turmeric powder and Garam Masala powder and fry.
Finally add coriander leaves and fry till you can smell the garam masala fragrance.

Make dough out of whole wheat flour (atta), as with any paratha.

Make two medium size chapati, add the filling to the one chapati and cover it with the second one. Now roll it slightly.

Fry on a pre-heated Tawa.

Turn it over and pour half tablespoon oil or butter.

Spread it on paratha and shallow fry over low heat. Turn it and again pour oil or butter on the other side.

Cook on a low heat till golden brown.

Tastes yummy even without anything else.